INSIDE CARMEL MOUNTAIN PRESCHOOL
By: Annie Emery Let me share with you a kid-friendly, time-friendly alternative to traditional guacamole. This is so low-key, delicious, and healthy, lucky us our official state fruit is none
By: Annie Emery Packaged granola bars are a great grab and go snack, but unfortunately many of them have so many preservatives and sugar that they look more like a
By: Erin Tessier Since it was Valentine’s Day, the past weeks in the Glenn have been all about love. We talked about loving our families, our friends, our pets, and
By: Erin Tessier We’ve had a blast camping here in the Glenn! We hiked through nature with our binoculars, finding different animals, their tracks and scat (that’s poop to the
By: Annie Emery This summer I worked at a bakery in a small town in Alaska, where I first had the luxury of a delicious gluten free brownie. Later, I
By: Annie Emery Chocolate Pudding that Wins! What makes this a winner? Chia! Chia is a serious powerhouse of sustainable energy. Just 2 tablespoons contain 11 grams of fiber, 4
By: Julie Goldstein This week up in The Studio, we sculpted with clay and learned all about objects in nature and their habitats. The children went out into The Glenn
By: Julie Goldstein This week up in The Studio, the children learned all about the color purple. We mixed red and blue and added white to create a variety of
By Annie Emery Ingredients 1-3/4 Cups flour 1/4 Cup flaxseed meal 1 Tbs chia seed 1 Tbs baking powder 1 Tbs baking soda 1 tsp cinnamon 1 tsp allspice 1
Interview with Norm How did you get started in drumming with Children? I’ve been a professional musician for thirty years. Drumming and percussion were my main instruments. When I had
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