By: Annie Emery
Easiest, healthiest, most versatile, kid- loved breakfast yet. Fruit and protein packed, gluten free, this might just be your next go- to breakfast for the whole family using simple kitchen staples. With just two ingredients to start and make delicious, it’s your choice from there what you want to add in!
Ingredients:
1: 1 ratio
- Banana
- Egg
Method:
Mix in Blender, drop on skillet, flip when they start to bubble, Enjoy!
Optional Add- In Ideas Pictured:
- Spinach
- Chia
- Flax
- Blueberries
- Vanilla
Not Pictured:
Oatmeal, nut butter, coconut flakes, chocolate chips. Can also substitute avocado for banana.